국외논문

2021. Effect on Chemical and Physical Properties of Soil Each Peat Moss, Elemental Sulfur, and Sulfur-Oxidizing Bacteria. Plants. 10, 1901.
2020. In Vitro and in Vivo Anti-Hyperglycemic Activities of Taxifolin and Its Derivatives Isolated from Pigmented Rice (Oryzae sativa L. cv. Superhongmi). J. Agric. Food Chem. 68 : 742-750.
2017. Effect of bran extract from pigmented rice Superjami on the lipid and glucose metabolisms in postmenopause-like model of ovariectomized rats. Cereal Chemistry. 94(3): 424-429.
2016. Germinated Pigmented Rice (Oryza Sative L. cv. Superhongmi) Improves Glucose and Bone Metabolisms in Ovariectomized Rats. Nutrients. 8(10): 658.
2013. 7. 25 Antioxidant capacity of a new pigmented rice cultivar "Superjami" International Journal of Food Science and Technology
2010. 2. 25 Antioxidant Components as Potential Neuroprotective Agents in Sesame(Sesamum indicum L.) Food Reviews International
2009. 10 etabolism of Cyanidin-3-β-D-glucoside Isolated from black colored rice and Its antiscratching behavioral effect in mice Journal of Food Science
2007 Anthocyanin Content in Rice is Related to Expression Levels of Anthocyanin Biosynthetic Genes, Journal of Plant Biology, 50(2):156-160 Kim Bong-Gyu et al.
2004 Effects of sesame lignan extract on linoleic acid oxidation, color and textural proterties of ground pork, and sausage products, Journal of Food Lipids 11:131~145 Ryu Su-Noh et al.
2004 A new 2-arylbenzofuran with antioxidant activity from the black colored rice(oryza sativa L.) bran, Chem Pharm Bull, 52(11):1365~1366 Ryu Su-Noh et al. 2
2001 Antioxidative activity and acute toxicity of cyanidin 3-glucoside in pigmented rice, 92st AOCS Annual Meeting, USA. Ryu Su-Noh et al. 4
2001 Antioxidant activity and seed viability as affected by storage temperature in rice and barley grains 92st AOCS Annual Meeting & Expo. USA. Ryu Su-Noh et al. 4
2000 Anthocyanin from black soybean glycine Max L. CV. GEMJEONGKONG 1, international symposium on pharmaceutical science 2000, China. Ryu Su-Noh et al. 6
2000 Varietal Differences and Environmental Variations of Lignans in Sesame, 91st AOCS Annual Meeting & Expo, 88. USA. Ryu Su-Noh et al. 1
2000 Production of High Anthocyanin Pigment Using Several Cultural Management in Korean Black Rice, 91st AOCS Annual Meeting & Expo, 77. USA. Ryu Su-Noh et al. 1 Ryu Su-Noh et al. 1
1999 5. 9-12, Composition of Functional Lignans and Varietal Difference in Sesame, 90th AOCS Annual Meeting and Expo, S111. USA. Ryu Su-Noh et al. 3
1998 High Performance Liquid Chromatographic Determination of Antioxidant Lignan glycosides in some varieties of sesame, J. Food Liquid 5(1) : 17∼28 Ryu Su-Noh et al. 2
1998 High Performance Liquid Chromatographic Determination of Antioxidant Lignan glycosides in some varieties of sesame, J. Food Liquid 5(1) : 17∼28 Ryu Su-Noh et al. 2
1996 Distribution of saikosaponins and their due to plant growth characters in SHIHO(Bupleurum falcatum L.), Proceedings International Symposium, Breeding Research on Medicinal and Aromatic Plants, Germany, 177∼180 Ryu Su-Noh et al. 4 Ryu Su-Noh et al. 4